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Substrates
We use high quality materials to manufacture a wide range of cultivation substrates, universals and specific ones, for indoor and outdoor plants. We supply in bags of different formats, big bags and in bulk. We can also manufacture any type of professional substrates on demand.
Fertilizers
100% black peat, organic humic amendments, organo-mineral fertilizers.
Our organic fertilizers are the best alternative to maintain a recommended level of humus in the soil..
Mushroom Casing soils
Our peat casing soil for mushrooms is the perfect ally of the grower of fresh mushrooms of the highest quality because its formulation is based on black peat from our own peat bogs …
The Peatbog
Infertosa has its own peat-bogs with more than 800Ha of surface located between Torreblanca and Cabanes, Castellón, Spain.
The excavation of peat is done taking into account the norms and environmental recommendations of conservation of the natural park in which the peat bog is located.
The excavation for the extraction of peat is done underwater, according to principles of sustainability and respect for the biodiversity of the area.
Hydroseeding
Hydroseeding is a technique that consists in the projection on the soil of a homogeneous mixture of seeds, mulches, fertilizers and soil stabilizers. The obtained mixture is projected on the ground by ….
Peat for Balneotherapy
The PEAT MOOR MUD of Infertosa is a product 100% natural, produced with very decomposed black peat that has been formed during many centuries in the peat bog of Torreblanca.
Professional Gardening
We provide different materials in bulk for professional gardening works, we adapt to the needs of the client, formulating and composing adjusted mixtures for each specific solution.
INFERTOSA has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of Pymes and thanks to which has launched an Internationalization Plan with the aim of improving its competitive position abroad during the year 2019. To this end, counted with the support of the XPANDE Program of the Chamber of Commerce of Valencia.
